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Metodo Ganimede ® at Enoforum 2011

The sixth edition of Enoforum took place at the Convention and Exhibition Center of Arezzo, from May 3 to May 5. The event, organized by the companies Vinidea and Sive, is a reference point for the R&D sector in the Italian wine industry.

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Turn your traditional tank into an innovative Metodo Ganimede® winemaker

Turn the standard tanks of your winery into a Metodo Ganimede® winemaker, the innovative method, both for red and white winemaking, already well established in wineries across the globe! Below you will find a summary of the process illustrated with an example of upgrade carried out at a leading winery on 1,000 HL capacity tanks.

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Ganimede® in White:

DYNAMIC
SKIN MACERATION

An EXCLUSIVE Ganimede® product designed for White and Rosé wines capable of enhancing aromas and reducing the use of sulphur dioxide in order to produce healthier wines!

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Process control:

GRAPE SEEDS
EXTRACTION

Metodo Ganimede® is the only fermenter in the world that allows winemakers to exclude grape seeds from the winemaking process!


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Use of Technical Gas:

GANIMEDE
AND THE HENRY'S LAW

Ganimede®, thanks to the Henry's Law, is the only system that allows gases to interact deeply within the liquid mass.


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Turn your tank
into a SUPER-fermenter with
Metodo Ganimede®!

IYour standard tanks can be turned into innovative fermenters using Metodo Ganimede®!
Innovate and save!


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